Wednesday, February 8, 2017

Ask for all the Extras During Your Next Stay

Sage Hill wants to make your visit more memorable every time you visit! Choose from a variety of unique packages to make your stay with family or friends even more special.  

Wine & Artisan Cheeseboard $80.94

This arrival package includes of a bottle of Tyler, Pinot Noir Santa Barbara County, 2013 and an assortment of artistically prepared fruits and cheeses from the Restaurant at Sage Hill. So plan to grab a seat on the porch, pop open that bottle of wine and relax!

Grapes and Olives $115.00

Lunch for 2 at Trattoria Lisina (open Fri, Sat, Sun) $50 Value, does not include alcohol. Wine Tasting for 2 at the Driftwood Winery. One 250ml bottle of Alfresco Texas Blend Extra Virgin Olive Oil from the Bella Vista Ranch, Wine tasting for 2 at Wimberley Valley Winery.

Ask for these additional goodies, too!
 Breakfast in Bed (or dinner for that matter!) $10/per person
 Three Square a Day, Lunch for Two $50
 Chocolate Covered Strawberries (delivered to your room) $15
 Celebration Cake, Two layer 6″ decorated cake (with your special message, of course) $25
 Dinner for Two (in the Library) $20


Wednesday, February 1, 2017

More is Better this Valentine's Day!

Who Said More Isn't Better? Just in time for your Valentine's celebration stay or next time you book any stay at Sage Hill Inn & Spa, choose from a variety of unique packages to make your stay with family or friends even more special.
Couples Massage
One Hour Side-By-Side Couples Massage at the Spa. Please email us or call us to schedule spa appointment prior to arrival. Bookings based on therapists' availability. Spa gratuity not included.

All the Time in the World Spa Package $375.00

This total relaxation package Includes: Full Body Salt Polish, Herbal Body Wrap, One Hour Massage, Anti-Stress Facial, Lunch in the Dining Room. Allow 4 1/2 hours for the entire experience.Please email us or call us to schedule your spa appointment prior to arrival. Availability of treatments based on therapists' availability. Spa gratuity not included.
The Romance Package $329.95

 includes: One Hour Side by Side Couple's Massage at our Spa. Spa gratuity not included. Bouquet of roses from Lutrick's Florist in your suite. Chocolate covered strawberries & flowers upon arrival and enjoy a private dinner service in the library (subject to availability).

Call and book your Valentine treatments by calling  512-268-1617


Wednesday, January 25, 2017

Love You Head to Toe

Start thinking about your sweetheart or that someone special and give the gift that says you love them so! Make a spa reservation at our Garden Spa for Tuesday, February 14th, Valentine's Day and enjoy decadent treatments, side by side massages and of course, chocolate covered strawberries and champagne. Want to stay the night? Book a room for Valentine's and also enjoy champagne and roses in your room. What better way to show your love!  

Book your spa appointment or stay now by calling 512.268.1617 

Sunday, January 15, 2017

The Knot Magazine Reccommends Sage Hill Inn & Spa for Weddings

Photo compliments The Knot Magazine

Here's what the Knot Magazine says: Whether you’re looking for a fresh Texas venue or a fun new pro to make your wedding stand out, we’ve got the inside scoop. In the quaint Hill Country town of Kyle, Sage Hill Inn offers respite from city life with unobstructed sunset views thanks to 2,000 acres of surrounding open space. Expanding upon its top-rated boutique hotel, Sage Hill is building four new honeymoon cottages. When they’re unveiled in early 2017—they’ll be the most luxurious suites on this 90-acre property, which includes a spa, hiking trails and a menu that includes vegetables grown in Sage Hill’s garden. 
Prime Living Magazine Reccomends Sage Hill & Spa

If you go to the Texas Hill Country, where to stay....

Sage Hill Inn & Spa at Sunset

Sage Hill Inn & Spa in Kyle, Texas, is a boutique restaurant, inn and spa with hiking trails and stunning vistas. Several “girls get-away” houses are onsite with private hot tubs and fire pits. The restaurant uses vegetables and flowers from their gardens. For our dinner, Executive Chef Autumn Wallace prepared a Brown Sugar meatloaf and a Handkerchief Pasta with Roasted Mushrooms, Venison and Pork Sausage. A hearty Texas breakfast of eggs cooked to order, oatmeal, and sausage links is included.