Tuesday, March 7, 2017

Here's What Food & Wine Magazine About Their Recent Visit 


A few months ago, Wine Editor Ray Isles visited Sage Hill Inn & Spa, while touring the Texas Hill Country. We were so happy happy to have him! Here's what he shared with his readers:

It’s about an hour to Sage Hill Inn, 
a beautifully renovated country lodge 
by the banks of Onion Creek, but you’ll be well placed for your first winery visit tomorrow morning. Plus, you’ll get treated to gorgeous views looking west out over Hill Country, working fireplaces in all the plush, modern rooms, and terrific food...graced with whatever’s currently growing in the inn’s gardens. Book a massage at the inn’s new spa, then sleep peacefully, in utter silence—except for those ubiquitous Texas crickets. foodandwine.com

Thanks Ray!



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